請求番号:M-H:213:709.11
Libro di buone vivande : la cucina tedesca dell'età cortese / a cura di Anna Martellotti e Elio Durante. -- Schena, c1991. -- 181 p. ; 24 cm.
請求番号:M-H:213:709.12
The medieval cookbook / Maggie Black. -- Thames and Hudson, 1992. -- 143 p. : ill. (some col.) ; 22 cm.
請求番号:M-H:213:709.12.1
Küchengeheimnisse des Mittelalters / Maggie Black ; aus dem Englischen von Peter Knecht. -- Sonderausg. -- Flechsig, c1998. -- 143 p. : ill. (some col.) ; 23 cm.
請求番号:M-H:213:709.13
Fabulous feasts : medieval cookery and ceremony / by Madeleine Pelner Cosman. -- G. Braziller, 1976. -- 224 p., [12] leaves of plates : ill. (some col.) ; 26 cm.
請求番号:M-H:213:709.19
The culture of food in England, 1200-1500 / C.M. Woolgar ; : cloth. -- Yale University Press, c2016. -- xiii, 341 p., [16] p. of plates : ill. ; 25 cm.
請求番号:M-H:213:709.21
Tastes of Anglo-Saxon England / Mary Savelli. -- Anglo-Saxon Books, 2002. -- 74 p. ; 21 cm.